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The Morakniv Carbon Steel Fixed-Blade Bushcraft Survival Knife with Sheath and Fire Starter, Black, 4.3 Inch is a great option for those who prefer horizontal carry knives. Here’s why:
Design and Build Quality: The knife has a rugged and sturdy design, with a black carbon steel blade and a comfortable rubber handle. The blade measures 4.3 inches in length, making it a great size for both heavy-duty tasks and more intricate work. The knife is well-balanced and feels solid in the hand, and the included fire starter adds an extra layer of usefulness to an already impressive tool. The included sheath is designed for horizontal carry, allowing for easy access and comfortable wear.
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Performance: The carbon steel blade is incredibly sharp and can easily cut through a variety of materials, including wood, rope, and leather. The blade is also very durable, withstanding heavy use without becoming dull or chipped. The included fire starter is a great addition, and it works well in conjunction with the knife to create sparks for starting a fire.
Ease of Use: The knife is easy to use, with a comfortable grip that allows for a secure hold during use. The included sheath is designed for horizontal carry, which makes it easy to access the knife when needed. The fire starter is also simple to use, and even beginners will be able to get a fire going with a little practice.
Value: The Morakniv Carbon Steel Fixed-Blade Bushcraft Survival Knife with Sheath and Fire Starter is an excellent value for those who prefer horizontal carry knives. Its durable design, razor-sharp blade, and included fire starter make it a valuable tool for any outdoor adventure. The affordable price point also makes it accessible to a wide range of users.
Overall, the Morakniv Carbon Steel Fixed-Blade Bushcraft Survival Knife with Sheath and Fire Starter is an excellent choice for anyone looking for a versatile and reliable horizontal carry knife. Its durable design, razor-sharp blade, and included fire starter make it a valuable tool for any outdoor adventure.
Pros
- Blade holds its edge quite well since it is sufficiently hard.
- Adding grip tape to the lip of the sheath only serves to ensure that it is securely fastened to the knife.
- After three hours of intensive use, the handle is quite comfortable and provides just enough grip to prevent blistering.
- The claw clips grab it almost too firmly and the ferro rod works beautifully against the back of the knife, shooting plenty of sparks.
- The belt clip and loop system is excellent; it even functions with very thick and wide belts.
Cons
- If you don’t dry your carbon steel blade after using it or store it with a small layer of oil on it, it WILL rust. Rusted metal has a truly awful appearance.
- If you decide to process food because the blade rusts readily, that is your prerogative.